“Basmati” is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan foot hills of Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma and distinct flavor, Basmati rice is unique among other aromatic long grain rice varieties.
Sona masuri (also, sona masoori, samba masuri, BPT 5204, HMT, or jeela karra masuri) is a medium-grain rice grown largely in the Indian states of Andhra Pradesh, Telangana and Karnataka. In Telugu, Sona Ma
“India Gate Classic Basmati Rice is an exotic new class of Basmati which is aged for 2 years. India Gate Classic Basmati Rice has a delectable taste that lets you relish special moments in life. Apart from the delicious taste, it is defined by its delicate aroma and smooth pearl white grains that are extra fine and long – all attributes of a true Basmati. India Gate Classic Basmati Rice gives the grains 20% more length and 30% more servings than non-aged rice.